Two Tones Crepe

Make cookies with our Oregon Hazelnut Chocolate Spread. To make cookies: Mix 1/2 cup butter, softened , 1/2 cup sugar, 1 egg yolk, 1 tsp vanilla and 1 11/2 cup AP flour Form a dough, roll it out thin then spread our Oregon hazelnut - Chocolate spread on. Roll it and wrap with plastic wrap. Leave in the fridge until firm and easy to handle. Cut the dough and bake for about 20 minutes at 350F

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